Valentine’s Day

Valentine’s day Set Menu £34.95 per head.

Starters

Grilled Marinated Tuna with Spicy Crushed Avocado

Pan Roasted Quail with Pea Risotto & Veloute Sauce

Partridge Breast Wrapped in Serrano Ham with Wild Mushroom & Asparagus, Cauliflower Truffle & Partridge Jus

Mini Seafood Platter to share

( 2 oysters, 2 mediterranean Prawns, Mussels, Oysters & Clams)

Mains

Venison Fillet, Fondant Potato, Celeriac Puree & Baby Spinach pomegranate sauce

Monk Fish, Truffle Mash, Stem Broccoli & Chive Sauce

John Dory, Baby Vegetables, Purple Potatoes Fennel Buerre Blanc

Chateaubriand to share

(Served with home cut fries, & Peppercorn Sauce)

Desserts

Caramel Eton Mess

Orange Crème Brulee

Chocolate Fondant

Dessert Trio to share

(White chocolate cheesecake, profiteroles & Chocolate coated strawberries)